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Restaurant "Le portail"

What traveler discovering our island, was not surprised?
That addresses Corsica by sea or by air, all our senses are in turmoil...
Push the gate, walk into this natural space, get drunk authentic scents, tantalise your traditional flavors, let yourself be carried away by their variations.Open every night from 19:30
Half board : € 66.50 per person (breakfast and dinner). € 34 for children under 10 years.
It is best to book before 16:00 by contacting the hotel reception.

The menu proposed by our Chef Michal


The Corsican charcuterie platter, Gianucciu PDO
24 months ham, coppa, lonzu and sausage
 19.50 €
Poached octopus in aromatic broth then roasted with salted butter
Piperade and grilled chorizo
15.00 €
Seared duck foie gras, chestnut muslin
Buletta and bread of the dead
19.50 €
Crispy Wild Gambas
Citrus vinaigrette, mesclun
16.00 €
Red tuna tartare with Japanese flavor
Crunchy vegetables with sesame oil
 16.00 € 
Carpaccio of veal fillet, vegetable vinaigrette 15.00 €

Main courses

Our "Little Bouillabaisse" rockfish soup
Filet of Saint Pierre, Gambas, potatoes shot and rust
25.00 € 
Cannelloni of crabmeat and stewed fennel
Asparagus and beans, cream of shellfish with herbs
23.00 €
Local fishing block according to arrival
Declination of vegetables and fish stock
 25.00 €
Linguini with clams "Vongole" style 23.00 €
Pork tenderloin cooked under vacuum
Almond crust and rosemary, celery muslin and white chocolate
22.00 €
Beef tartare with a knife,
Fried potatoes, salad
20.00 €
Beef palteron, low temperature cooking
Pan fried mushrooms and potatoes
23.00 €
Cannelloni at Brucciu from Santa Manza
Spinach and pine nuts, tomato coulis and basil
19.00 €

Desserts 8.00€

The royal chocolate, raspberry confit
Ice cream
The passion Cheesecake
Iced nougat with Corsican chestnut honey
The fiadone, clementine sorbet
Creme brulee, white chocolate and lemon
The Paris-Brest cabbage

The sorbets and ice creams of our ice cream master

The ice ball  3.50 €
The two balls of ice 6.50 € 
The three ice balls 9.00 €
Fig, Strawberry, Raspberry, Myrtle, Melon, Peach, Lemon, Clementine
Orange, Wild mint, Coffee, Chocolate, Vanilla, Hazelnut
Brocciu, Canistrelli with almonds, Chestnut, Corsican honey, Cédrat


The plate of our refined cheeses of the region 12.00 € 
Warwick International Hotels


Hotel Roc e Fiori
Bocca del'Oro
20137 Porto Vecchio, Corsica, France


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+33(0)4 95 70 45 20
+33(0)4 95 70 47 61